Jasnières appellation in date of 1937 is overlapping in
the surface of the Coteaux du Loir. It is located on the communes of Lhomme and
Ruillé-sur-Loir.
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The wines of Jasnières are generally dry.
They reveal a dress yellow-but, crystalline and with the floral, fruity and
mineral flavours, evolving to the dry fruits, honey and the végetaux noble ones.
They emphasize fish, the poultries and cheeses. The potential of guard of
Jasnières generally exceeds the fifteen years. In the great years of Jasnières,
one can also work out sweet wines. Several vintages of Jasnières are
identifiable from the point of view of the soil: Clos des Jasnières, Close des
Molières, Gidonière, Clos Saint-Jacques, etc.